By Chef Gene Kato & Boka Restaurant Group
Momotaro takes root in the vibrant Fulton Market District, continuing the philosophy of tightly executed cuisine and highly personal service.
Respecting the cultural heritage of Japan while embracing modern methods of cooking, Momotaro evolves the dining experience at every level.
We offer unique spaces perfect for any event. Our beautiful private dining room is the perfect location to host a corporate luncheon, cocktail reception, or dinner.
These sakes, “Morning Flower, Evening Moon” and "The Sound of Snow” are undiluted, there is no charcoal filtration and they do not use chemicals to clean the brewery as to project the microorganisms. Treat yourself to the ultimate expression of premium grade sake.
May 2nd | 7pm
Taking place downstairs in The Izakaya, this four-course dinner will feature a premium selection of sakes curated by the Sake Samurai himself, Chris Johnson. Each pour will be paired with dishes that complement the sake's tasting profile, prepared by our very own Chef Joel Molloy and Executive Pastry Chef Jessica Vazquez.